Skip to main content

Homemade Chicken 65 Recipe

Chicken 65 recipe 

 



 Ingredients:


• Chicken- 500 g (boneless is used generally but I've used with bone here. Both are okay) 

• Ginger garlic paste - 4 tsp 

• Chilly powder- 2 to 3 tsp

• Coriander powder- 2 tbsp

• Garam masala- 2 tsp

• Corn flour- 4 tbsp

• Rice flour - 2 tbsp

• Lemon juice- 4 tsp

• Egg- 1

• Ginger garlic paste- 3 tsp 

• Salt as per taste

• Oil for frying

☆For the coating preparation-

• Oil - 2 tbsp

• Cumin seeds- 1 tsp

• Curry leaves- 3 or 4

• Chilly sauce/Sauce- 2 or 3 tbsp

• Soya sauce 

• Garlic- 2 or 3

• Green chillies - 3-4

• Dried Red chillies- 2


PREPARATION-


1. Take the cleaned chicken and add in all the masalas starting with chilli powder, coriander powder, ginger garlic paste and salt. Now stir in this well. Then add in lemon juice. 


2. Break open an egg in a separate bowl and beat it well for a few minutes. Then add it into the chicken and mix it well until its coated well. 

3. Now keep this marinade closed for 15-20 min. Don't leave it for long as it will give out water and its masala.



4. After the marination time, take a frying pan and add in enough oil to fry the chicken pieces. Keep stirring it and make sure to fry properly until cooked well.



5. After frying keep in a plate with tissue in it to absorb the excess oil. 


6. Now we're going to make the sauce. Its tasty even without it. :) So for the sauce, we need to take a large frying pan and add in 1 tbsp of oil and cumin seeds.

Note: Make sure the oil is hot or else the cumin will just lie there :D 

7. Once the cumin seeds splutter, add in chopped garlic and fry these two well. Then add in curry leaves, chillies, dried chillies and fry it well. 


8. Now add in around 2-3 spoons of chilly sauce/ regular sauce and mix well. Add in 1 tsp of soya sauce. 

9. Sprinkle a little water into this mix and let it boil. Once the bubbles starts to form its time to add in the fried chicken. 


10. Now we have to be quick to mix the chicken and coat it properly in the sauce. Don't be hasty or else the chicken pieces would break open ^.^

11. Stir the pieces carefully in the pan for about 5-7 minutes. Make sure all the masala is coated on the chicken well. 


Switch off the flame. Do not overcook as it is already fried once. 

Now serve it hot along with roti/rice. Enjoy the homemade style chicken 65 :) 






Comments

Post a Comment

Popular posts from this blog

Eggless Chocolate Cake Recipe

EGGLESS CHOCOLATE CAKE ♡ INGREDIENTS ♡ 1/2 cup water 3/4 cup sugar 1 cup maida  3 tbsp cocoa powder 1/4 cup oil 1 tsp vanilla essence  1 pinch salt 1 tsp baking powder 1 tsp baking soda ♡ RECIPE ♡  1. In a large bowl, add 1/3 cup of water and 1/4 cup oil. Now add 3/4 cup powdered sugar and mix well until no lumps are present.  2. Now in a separate bowl, seive in 1 cup of maida and 3 tbsp of cocoa powder. Also add baking powder, baking soda and a pinch of salt.  3. Now add this mix slowly into the wet ingredients giving it an occasional stir.  ♧Note: Mix all the dry ingredients first before adding to the wet ones so that we can have a uniform mix and be sure of a lump less mix.   4. Add in 1 tsp of vanilla essence. Mix well. (Make sure not to overmix or become overexcited.. :) it can lead to great disappointments.) 5. Now line a baking mould with oil and maida. Add in your prepared cake mix. Tap it on the platform in order to avoid the air bubbles. (I w...
Post a Comment
Read more

Chocolate pudding recipe

CHOCOLATE PUDDING RECIPE    This is one of the easiest recipe for chocolate pudding that I've seen on net. When I was making it, I expected it to be a failure but surprisingly, it tasted amazing and I'm looking forward to making it again :D Since it turned out to be a success, I decided to post it on my blog with some modifications. So here's the simplest recipe to chocolate pudding without cream, chocolate and condensed milk! If you're craving something chocolatey but don't have many fancy ingredients that they use to make those stuff then this is the recipe for you! :) I'm sure all the ingredients here would be available very easily at home itself. Ingredients required- (This recipe makes 6 puddings) 1/2 litre milk 1/2 cup sugar (Don't reduce the sugar or it may be bitter) 2 1/2 tbsp of cocoa powder 5-6 tbsp custard powder  1 tsp of vanilla essence Shredded nuts for layering on sides (optional) oil/butter for greasing the mould *Steel bowls/ moulds for set...
8 comments
Read more

Matar paneer recipe (North Indian style)

Hi friends! Today I'm going to share with you the recipe of Matar Paneer. Nowadays, the main question in everyone's house is "Kya banau aaj khane ke liye?" We're bored of the daily stuff we eat everyday. This calls for a change in the menu.. so I referred to a different method to make paneer today and let me tell you it is very delicious. Actually I hate both paneer as well as peas (mattar) but I loved this curry a lot. (Probably because of the effort I put into it. I have never made anything with paneer before.. haha). But I would recommend you all to give this recipe a try. Everyone in my home liked it too and let me tell you it was finished within 2 days which was quite an achievement! :') Matar paneer  ●Matar paneer recipe (North Indian style) *Ingredients required: ☆ 1cup of matar (peas) ☆200 g of paneer ☆2 tomatoes ☆ 2 inch ginger ☆ 4 cloves of garlic  ☆1 medium sized onion ☆ 1 bay leaf ☆ 1 small stick of cinnamon ☆ 2 ...
Post a Comment
Read more